ANAHEIM PACKING HOUSE
One of the few remaining packing houses from the agricultural era for which Orange County is named, the Anaheim Citrus Packing House is a landmark in both County and City history. Built in 1919 at the edge of downtown Anaheim and along the Southern Pacific rail line, the Packing House was a hub of commerce for the area. Local farmers arrived to unload trucks of freshly picked citrus to begin the process of washing, grading and eventual packing into wooden crates. Once completed, the crated and labeled citrus would be loaded onto rail cars parked on the side of the building to be shipped nationwide.

